Sponge Cake Secrets: Tips and Tricks

Sat, 19 Apr 2025 05:36:11 +0000

A perfectly baked sponge cake is light, fluffy, and irresistible—but getting it just right takes a few secrets! First, always use room-temperature eggs and beat them well with sugar until pale and thick. This step creates the airiness that gives sponge cakes their signature texture.